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Siemer Specialty Ingredients has developed a series of natural, Heat Treated (HT) products, such as HT-3000, HT-8500, and HT-8600 which are engineered to provide viscosity, texture, and flavor enhancements. These natural products are superior in their ability to handle temperature fluctuations and can be kettle cooked, retorted, refrigerated and/or frozen without imparting negative attributes to the final product. When preparing thermally processed and/or dry mix foods, heat treated products also demonstrate acid and shear stability.
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